India Grill Menu

Main Menu

India Grill
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    • Appetizers

    • Samosa



      Crispy turnovers with seasoned potatoes and peas.

    • Aloo Tikka

      Aloo Tikka


      Potato patty made with an assortment of Indian spices.

    • Chicken Tikka

      Chicken Tikka


      Marinated chicken breast in yogurt and Indian spices.

    • Rice

    • Hyderabadi Chicken Biriyani

      Hyderabadi Chicken Biriyani


      Boneless pieces of chicken, marinated with herbs and spices, cooked with rice.

    • Vegetable Biriyani

      Vegetable Biriyani


      Garden fresh vegetables cooked with biriyani rice and spices.

    • Lamb Biriyani

      Lamb Biriyani


      A classic Mogul dish cooked with spiced basmati rice.

    • Shrimp Biriyani

      Shrimp Biriyani


      Long grain basmati rice and jumbo shrimp cooked with spices and herbs.

    • Lamb Specialties

    • Lamb Curry

      Lamb Curry


      Lamb cooked in a traditional Indian way with special sauces.

    • Lamb Korma

      Lamb Korma


      Lamb cooked in a rich California almond-flavored sauce.

    • Lamb Vindaloo

      Lamb Vindaloo


      Hot and spicy lamb with special sauce and potatoes.

    • Lamb Kadahi

      Lamb Kadahi


      Boneless pieces of lamb smothered in inions, green peppers, tomatoes and spices.

    • Lamb Saag

      Lamb Saag


      Cubed lamb in spinach, herbs and spices

    • Mango Lamb

      Mango Lamb


      Boneless lamb in mango sauce.

    • Lamb Xacuti

      Lamb Xacuti


      A spicy lamb curry made with roasted coconut, red chilies and delicate spices.

    • Lamb Sabzi

      Lamb Sabzi


      Tandoori Lamb pieces cooked with assorted vegetables in curry sauce.

    • Lamb Mushroom

      Lamb Mushroom


      Lean cubes of lamb cooked with garden fresh mushrooms in a creamy sauce.

    • Lamb Jalfrezi

      Lamb Jalfrezi


      Fresh lamb seasoned with onion, bell pepper and ginger, tomato and lemon flavor.

    • Lamb Vegetable


      Boneless lamb cooked with fresh vegetables.

    • Vegetarian Specialties

    • Navaratan Korma

      Navaratan Korma


      An ancient combination of fresh vegetables in a mild special sauce.

    • Matar Paneer

      Matar Paneer


      Peas and home-style cheese cooked in a special seasoning.

    • Palak Paneer

      Palak Paneer


      Home-style cheese and spinach in a special blend of spices.

    • Shahi Paneer

      Shahi Paneer


      Home-style cheese cubes served in a creamy spiced sauce.

    • Paneer Makhni

      Paneer Makhni


      A vegetarian alternative to chicken Makhni.

    • Paneer Tikka Masala

      Paneer Tikka Masala


      Home-style cheese cooked in bell peppers, onion sauce with Indian herbs.

    • Aloo Gobi

      Aloo Gobi


      Traditional dish of potato and cauliflower with spices.

    • Rogani Mushroom

      Rogani Mushroom


      Mushrooms cooked with rich onions and bell peppers in a light, creamy tomato sauce.

    • Malai Kofta

      Malai Kofta


      Vegetable dumplings blended in a creamy special sauce.

    • Daal Makhani

      Daal Makhani


      This Punjabi delicacy has a combination of three lentils - Urad, Chana and kidney beans.

    • Daal Tadka

      Daal Tadka


      Yellow lentils cooked with herbs and spices.

    • Chana Masala

      Chana Masala


      A Punjabi traditional dish, prepared with chickpeas in our own special sauce.

    • Aloo Palak

      Aloo Palak


      Potatoes and spinach cooked in a special blend of spices.

    • Vegetable Vindaloo

      Vegetable Vindaloo


      Assortment of fresh vegetables cooked in tomato-based, tangy hot sauce.

    • Vegetable Curry

      Vegetable Curry


      Assortment of fresh vegetables cooked in a delicately spiced sauce.

    • Saag Sabzi

      Saag Sabzi


      Delicately flavored spinach cooked with assorted vegetables and spices.

    • Saag Mushroom

      Saag Mushroom


      Delicately flavored spinach cooked with fresh cut mushroom.

    • Chana Saag


      Peas and spinach cooked with herbs and spices.

    • Accompaniments

    • Raita



      Yogurt with shredded cucumbers, carrots and cumin flavor.

    • Papadam



      A thin, crispy Indian preparation described as a cracker of flat bread.

    • Mango Chutney

      Mango Chutney


      Sweet and delicately spiced mango with hints of assorted herbs.

    • Mixed Pickle

      Mixed Pickle


      Vegetables mixed together with oil, spices and herbs.

    • Papadum


      A thin, crispy Indian preparation described as a cracker or flat bread.

    • Basmati Rice

    • Chicken Specialties

    • Chicken Curry

      Chicken Curry


      Chicken with spices and special sauces.

    • Chicken Saag

      Chicken Saag


      Boneless chicken and spinach cooked in a special blend of spices.

    • Chicken Vindaloo

      Chicken Vindaloo


      Hot and spicy chicken with special sauce and potatoes.

    • Chicken Tikka Masala

      Chicken Tikka Masala


      Boneless chicken cooked with onions, bell peppers and sauce.

    • Chicken Korma

      Chicken Korma


      Chicken simmered in a sauce with onions, garlic, ginger and cashews.

    • Chicken Makhani

      Chicken Makhani


      Chicken flavored with rich almond-flavored sauce.

    • Chicken Kadahi

      Chicken Kadahi


      Boneless pieces of chicken cooked with tomatoes, ginger and spices.

    • Chicken Coconut

      Chicken Coconut


      Boneless pieces of chicken in coconut flavored sauce.

    • Butter Chicken

      Butter Chicken


      Chicken breast in a butter sauce.

    • Chicken Mango

      Chicken Mango


      Boneless chicken in mango sauce.

    • Chicken Mushroom

      Chicken Mushroom


      Boneless chicken prepared with garden fresh mushroom in cream and tomato sauce.

    • Chicken Dal Piazza

      Chicken Dal Piazza


      Tender pieces of chicken cooked with lentils, onion and tomatoes.

    • Chicken Chilli

      Chicken Chilli


      Boneless chicken breast cooked with onions, bell peppers and finished with an exotic Indian sauce.

    • Chicken Achari

      Chicken Achari


      Boneless, skinless chicken breast cooked with pickle sauce.

    • Seafood

    • Shrimp Curry

      Shrimp Curry


      Shrimp cooked in onions, tomatoes and blended spices.

    • Shrimp Masala

      Shrimp Masala


      Marinated jumbo shrimp cooked in onions, tomato gravy and spices of bell pepper.

    • Coconut Shrimp

      Coconut Shrimp


      Shrimp mildly spiced and cooked in fresh coconut curry.

    • Shrimp Vindaloo

      Shrimp Vindaloo


      Hot and spicy shrimp with special sauce and potatoes.

    • Shrimp Saag

      Shrimp Saag


      Shrimp prepared with seasoned spinach.

    • Shrimp Makhani


      Served with rhich almond-flavored sauce.

    • Desserts

    • Kheer



      Rice pudding with basmati rice flavored with dried fruits.

    • Gulab Jamun

      Gulab Jamun


      Deep fried milk balls in sweet syrup.

    • Ice Cream


      Malay, Piste, Tutti Frutti

    • Beverages

    • Mango Lassi

      Mango Lassi


      Sweet and rich mango lassi, with mango, milk, yogurt, sugar and a dash of cardamom.

    • Sweet / Salt Lassi

      Sweet / Salt Lassi


      Blend of yogurt, water, spices, and either salt or sugar.

    • Masala Chai

      Masala Chai


      Flavoured tea beverage made by brewing black tea with a mixture of aromatic Indian spices and herbs.

    • Iced Tea

      Iced Tea


      Tea served in a glass with ice.

    • Soft Drinks

      Soft Drinks


      Any pop / soda drinks served cold.